{"id":7088,"date":"2022-03-28T16:04:15","date_gmt":"2022-03-28T11:34:15","guid":{"rendered":"https:\/\/www.osvehih.com\/en\/?p=7088"},"modified":"2022-03-28T16:04:15","modified_gmt":"2022-03-28T11:34:15","slug":"extraction-methods-from-different-plant-seeds","status":"publish","type":"post","link":"https:\/\/www.osvehih.com\/en\/2022\/03\/28\/extraction-methods-from-different-plant-seeds\/","title":{"rendered":"Extraction Methods from Different Plant Seeds"},"content":{"rendered":"<figure class=\"wp-block-table\"><table><tbody><tr><td><strong>Nozzle number<\/strong><\/td><td><strong>Seed moisture content<\/strong><strong><\/strong><\/td><td><strong>Machine temperature<\/strong><strong><\/strong><\/td><td><strong>Ball screw rotation<\/strong><strong><\/strong><\/td><td><strong>Oil seeds<\/strong><strong><\/strong><\/td><\/tr><tr><td>8 &amp; 10<\/td><td>1%<\/td><td>90 degrees<\/td><td>Midway and then quarter way<\/td><td>flaxseed<\/td><\/tr><tr><td>8<\/td><td>&#8211;<\/td><td>95 degrees<\/td><td>Between halfway and quarter way<\/td><td>walnuts<\/td><\/tr><tr><td>10<\/td><td>1% this year seeds 2% last year seeds<\/td><td>95 degrees<\/td><td>Between halfway and quarter way<\/td><td>Sweet almond<\/td><\/tr><tr><td>10<\/td><td>1% this year seeds 2% last year seeds<\/td><td>95 degrees<\/td><td>Between halfway and quarter way<\/td><td>Bitter almond<\/td><\/tr><tr><td>8<\/td><td>1%<\/td><td>90 degrees<\/td><td>Quarter way<\/td><td>Fennel flower<\/td><\/tr><tr><td>8<\/td><td>2%<\/td><td>95 degrees<\/td><td>Quarter way<\/td><td>White sesame seeds<\/td><\/tr><tr><td>8<\/td><td>2%<\/td><td>95 degrees<\/td><td>Quarter way<\/td><td>Coffee bean<\/td><\/tr><tr><td>10<\/td><td>2%<\/td><td>95 degrees<\/td><td>Between halfway and quarter way<\/td><td>hazelnuts<\/td><\/tr><tr><td>8<\/td><td>1%<\/td><td>85 degrees<\/td><td>Quarter way<\/td><td>Sunflower seeds<\/td><\/tr><tr><td>10<\/td><td>2%<\/td><td>90 degrees<\/td><td>Midway<\/td><td>Sunflower seeds with shell<\/td><\/tr><tr><td>10<\/td><td>&#8211;<\/td><td>95 degrees<\/td><td>Between halfway and quarter way<\/td><td>Pistacia atlantica<\/td><\/tr><tr><td>10 &amp; 12<\/td><td>2% the first time 1% the second time<\/td><td>95 degrees<\/td><td>Midway<\/td><td>Hemp seeds<\/td><\/tr><tr><td>8<\/td><td>1%<\/td><td>85 degrees<\/td><td>Less than a quarter way<\/td><td>Fennel<\/td><\/tr><tr><td>8<\/td><td>1%<\/td><td>85 degrees<\/td><td>Less than a quarter way<\/td><td>Caraway<\/td><\/tr><tr><td>8<\/td><td>1%<\/td><td>90 degrees<\/td><td>Less than a quarter way<\/td><td>Opium poppy<\/td><\/tr><tr><td>Without nozzle<\/td><td>&#8211;<\/td><td>90 degrees<\/td><td>2 ways<\/td><td>Coconut<\/td><\/tr><\/tbody><\/table><\/figure><figure class=\"wp-block-table\"><table><tbody><tr><td><strong><em>Oil yield<\/em><\/strong><\/td><td><strong><em>Oil seed<\/em><\/strong><strong><em><\/em><\/strong><\/td><td><strong><em>Oil yield<\/em><\/strong><strong><em><\/em><\/strong><\/td><td><strong><em>Oil seed<\/em><\/strong><strong><em><\/em><\/strong><\/td><\/tr><tr><td>35%<\/td><td>Opium poppy<\/td><td>45%<\/td><td>Fennel flower<\/td><\/tr><tr><td>45%<\/td><td>Pistacia atlantica<\/td><td>10%<\/td><td>Fennel<\/td><\/tr><tr><td>50%<\/td><td>Hazel nuts<\/td><td>50%<\/td><td>Almond<\/td><\/tr><tr><td>49%<\/td><td>Sesame<\/td><td>65%<\/td><td>Coconut<\/td><\/tr><tr><td>10%<\/td><td>Caraway<\/td><td>&#8211;<\/td><td>&#8211;<\/td><\/tr><\/tbody><\/table><\/figure>","protected":false},"excerpt":{"rendered":"<p>Nozzle number Seed moisture content Machine temperature Ball screw rotation Oil seeds 8 &amp; 10 1% 90 degrees Midway and then quarter way flaxseed 8 &#8211; 95 degrees Between halfway and quarter way walnuts 10 1% this year seeds 2% last year seeds 95 degrees Between halfway and quarter way Sweet almond 10 1% this [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7089,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[191],"tags":[183,192,158,181,40,180],"class_list":["post-7088","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-education","tag-cold-oil-press","tag-how-to-operate-cold-press-oil-machine","tag-oil","tag-oil-extraction","tag-oil-press-machine","tag-oil-seeds"],"_links":{"self":[{"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/posts\/7088"}],"collection":[{"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/comments?post=7088"}],"version-history":[{"count":1,"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/posts\/7088\/revisions"}],"predecessor-version":[{"id":7090,"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/posts\/7088\/revisions\/7090"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/media\/7089"}],"wp:attachment":[{"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/media?parent=7088"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/categories?post=7088"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.osvehih.com\/en\/wp-json\/wp\/v2\/tags?post=7088"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}